1105. Before.
Whole wheat and rye flour with roasted sunflower, pumpkin and linseeds. 8 hours fermentation in room temperature. 12 hours in fridge before forming into buns. This shot was taken before baking, after about 30 min of rising.
1105. Before.
Whole wheat and rye flour with roasted sunflower, pumpkin and linseeds. 8 hours fermentation in room temperature. 12 hours in fridge before forming into buns. This shot was taken before baking, after about 30 min of rising.